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Dr Oetker Glycerine

Weight: 50.58 g per item
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Dr Oekter Glycerine is mainly used to soften icing but can also be added to cake recipes where flour is used to create a softer crumb texture. Glycerine is a viscose, clear, colourless liquid with a slightly sweet taste. To prevent royal icing from setting too firm add 1 teaspoon of Glycerine per 500g (1 lb) icing after the icing forms stiff peaks. Shipped world wide including Europe, US, Asia, South America, Africa and Australia.

Product Details

Dr. Oetker